B.E.V. NY is New York’s annual conference serving as a vital gathering for professionals and enthusiasts in the grape and wine industry. More than 300 people attend annually to hear the latest information about winemaking, grape growing and marketing from academic and industry experts ranging from winery and vineyard leadership to winemakers, vineyard managers, tasting room managers, sales and more. The two-day event offers a diverse range of programming with a strong focus on three key areas: business, enology, and viticulture. Pesticide credits will be available during viticulture-specific programming.